The poles fit into the pvc pipes that are placed into the holes in the chasis frame.
The other end of the pvc pipes

This is an example of how I arranged the cupboards.


It's pretty easy to pull out one or two containers to get to the ones in back, and things will stay fairly stable when we're under way. I hope. I will probably use bungee cords to secure the cookbooks to the shelves.
Sandra stopped by today to return our containers which were used to send dinner home to Gordon a few nights ago. We got a progress report on his recovery from Valley Fever. They are hoping he's well enough to begin their journey back to Ottawa this Friday. Hopefully, he will feel up to going out to breakfast on Wednesday.
I made a recipe from a 1972 Pillsbury Bake Off Cook Book today. The price printed on the cover was 89 cents. When was the last time you bought a cookbook (other than in a used bookstore or garage sale) that cost 89 cents? This recipe is called Hearty Beef 'N Cheese Crescent Pie. I make it maybe once a year or so. Every time I make it, I remember why I keep the recipe around!
Here it is:
1 1/4 lbs ground beef, 2 cups (8 oz.) shredded Montery Jack or Cheddar cheese
1/3 cup chopped onion, 1/4 cup chopped green pepper
1 8 oz. can tomato sauce, 1 small can mushroom stems & pieces, 1 can green beans
1/4 tsp cumin seed, 1/4 tsp garlic salt (I use minced garlic), salt & pepper to taste, paprika
Preheat oven to 375. In a large fry pan, brown ground beef, onion and green pepper, drain fat. (I use really lean ground beef, so no fat to drain). Stir in tomato sauce, mushrooms, beans, cumin seed, garlic and salt, simmer while preparing crust. Separate crescent dough into 8 triangles. Place triangles in ungreased 9-inch pie pan, press over bottom and up sides to form crust. Combine egg and 1 cup cheese. Spread over crust. Spoon hot meat mixture into crust. Sprinkle with remaining cheese and paprika. Bake 20 to 25 minutes. Let stand 5 minutes before cutting into wedges. Makes 5 to 6 servings.
Opening games in baseball, finals in college basketball, oh so many choices! Jim was able to find enough to keep his channel clicking finger in shape today.
The last picture is to give my readers a break from motor homes and cactus. This is a flower garden in Tubac.

Another day in the life!












Monday, JoAnn & I drove across Tucson to pick up Froggi Donna of
Then, in the evening, Jim and I went next door to play a card game called Jubilinski. For Jenny, here is the general outline of the game. Players start with 3 dimes each. Three cards are dealt to each player. One card is turned up on the discard pile and the remaining cards make up the draw pile. Play moves to the left with each person either picking up the top card from the discard pile, or drawing a card from the draw pile. They must discard one card. The object is to have the highest score, with 31 being the highest, or "Jubilinski". The cards must be in the same suit in order to count in the score. If a player believes they have enough points in their hand to beat at least one other player, they can knock instead of taking their turn. Once a player knocks, the rest of the players get one more turn and all players lay down their hand. The person with the lowest score must put a dime into the kitty. A player can stay in the game until their dimes are gone. After their last dime has been paid to the kitty, the player goes on their "honor" and can continue to play until they lose a hand, then they're out. Of course, the last person with money, or "honor", is the winner and takes the kitty. If a player gets 31 points, they can lay their hand down right then with the declaration of "Jubilinski". All other players must then pay a dime to the kitty. If another player has knocked, they must pay 2 dimes. If a player knocks and then has the lowest hand, they must pay 2 dimes. I know there are lots of variations and rules to this game; this is the way my family has played.

















